THE OECD New Report has noted that govt policies     providing more than USD 500 billion to farmers every year distort markets,     stifle innovation and harm the environment. 
 
The latest edition of the OECD’s annual Agricultural Policy Monitoring and   Evaluation report shows that the support policies implemented by the 54 countries   studied – all OECD and EU countries, plus 12 key emerging economies – provided   on average USD 536 billion (EUR 469 billion) per year of direct support to   farmers from 2017 to 2019. Half of this support came from policies that kept   domestic prices above international levels; such policies harm consumers, especially   poor ones, increase the income gap between small and large farms, and reduce   the competitiveness of the food industry overall. At the same time, six of   the countries implicitly taxed farmers by USD 89 billion (EUR 78 billion) per   year by artificially depressing prices. These policies further added to market   distortions. 
By contrast, most countries spend comparatively little to underpin the long-term   performance of the agricultural sector: across all 54 countries in the report,   expenditures for research and development, infrastructure, biosecurity and   other enabling services amounted to just USD 106 billion per year. Subsidies   to consumers account for a further USD 66 billion per year. Total support to   the sector – comprising aid to producers (USD 536 billion), consumers (USD   66 billion) and for enabling services (USD 106 billion) -- therefore added   up to USD 708 billion per year.  
Despite productivity gains in the past decades and some recent initiatives   to improve the sector’s environmental performance, the overall pace of policy   reform has stalled. Support levels have changed little over the past decade   and there has been little progress in moving towards instruments that impose   fewer distortions on production and trade. As a further consequence, the environmental   performance has been mixed. In particular, greenhouse gas (GHG) emissions from   agriculture have increased in most countries.. 
The OECD report also provides information on government responses to the COVID-19   pandemic which include significant relief measures to support consumers, farmers   and other agro-food actors and to keep food and agricultural supply chains   moving. While many countries are focused on facilitating trade as part of their   efforts to maintain supply chains, some have imposed temporary trade restrictions   which can undermine supply in both the short and longer-term. Going forward,   the OECD report says, countries should shift to deeper investments in building   the long-term resilience of the food and agriculture sectors. 
“Globally, more than one of every nine dollars of gross farm receipts continues   to flow from public policies. In some countries, it is one in two dollars,”   said OECD Director for Trade and Agriculture, Ken Ash. “Governments need to   invest in well-functioning food systems – but most current support to agriculture   is unhelpful or even harmful. As countries struggle with strained budgets from   COVID-19, this is a moment to reduce distorting agricultural support and refocus   efforts and limited resources on achieving better results for agriculture and   society overall.” 
Governments can take a number of policy actions to make their agriculture   sector more productive, sustainable and resilient: 
Phase out distortive policies, including price support and budgetary support   closely linked with agricultural production and input use. 
 
Reallocate funds toward key public services to the sector for improving productivity,   sustainability and resilience, or to well-targeted support for the provision   of public good outcomes such as biodiversity. 
 
Focus on more ambitious environmental outcomes through less distortive, more   efficient and more targeted policies. 
 
The OECD’s annual Agricultural Policy Monitoring and Evaluation report provides   up-to-date estimates of government support to agriculture for all OECD members   (including Colombia, which joined the Organisation in April 2020) and the European   Union as a whole, plus key emerging economies: Argentina, Brazil, People’s   Republic of China, Costa Rica, India, Indonesia, Kazakhstan, the Philippines,   the Russian Federation, South Africa, Ukraine, and Viet Nam. 
On July 16, the OECD and FAO will issue the 2020-2029 edition of the OECD-FAO   Agricultural Outlook. This will provide a comprehensive medium-term baseline   for projections for agricultural commodity markets at national, regional and   global levels, along with an initial scenario exploring COVID-19 impacts. Based   on this picture, the report will provide further insights and policy options   on how to enable more productive, sustainable and resilient global agricultural   and food systems.  |